Chocolate Bundt Cake Popular Recipes

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Chocolate Bundt Cake

"This easy recipe makes a scrumptious chocolate Bundt cake."

Ingredients :

3 cups all-motive flour
half teaspoon baking powder
half of teaspoon salt
half of cup unsweetened cocoa powder
1 cup butter, softened
1/2 cup shortening
3 cups white sugar
1 teaspoon vanilla extract
five eggs
1 cup milk

Instructions :

Prep : 15M	Cook : 12M	Ready in : 2H

Preheat oven to 325 stages F (a hundred sixty five levels C). Grease and flour a 10 inch Bundt pan. Sift flour, baking powder, salt and cocoa. Set apart.
In a large bowl, cream butter, shortening, sugar, and vanilla till light and fluffy. Add eggs one by one, beating nicely after each. Add flour combination alternately with the milk. Mix properly.
Pour into 10 inch Bundt pan. Bake at 325 F (165 tiers C) for 70 minutes or until a toothpick inserted into cake comes out smooth. Let cool for 10 mins inside the pan, then flip out onto a wire rack and funky completely.

Notes :

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