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| Chicken Chili |
This is a pleasant manner to have the flavour of chili without constantly using red meat. This can also be served as a filling for tacos!
Ingredients :
- three tablespoons vegetable oil
- 2 cloves garlic, minced
- 1 inexperienced bell pepper, chopped
- 1 onion, chopped
- 1 stalk celery, sliced
- ¼ pound mushrooms, chopped
- 1 pound skinless, boneless chicken breast halves - cut into bite length pieces
- 1 tablespoon chili powder
- 1 teaspoon dried oregano
- 1 teaspoon floor cumin
- ½ teaspoon paprika
- ½ teaspoon cocoa powder
- ¼ teaspoon salt
- 1 pinch overwhelmed pink pepper flakes
- 1 pinch ground black pepper
- 1 (14.Five ounce) can entire peeled tomatoes with juice
- 1 (19 ounce) can kidney beans, tired and rinsed
Instructions :
| Prep : | Cook : 4M | Ready in : |
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Notes :
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