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| Chicken Melt |
This is a awesome alternate from red meat! If you want onions and Swiss cheese, you'll LOVE this combination with chook. Good summer dinner! I serve this with sparkling fruit and chips!
Ingredients :
- 1 tablespoon butter
- 1 onion, sliced into thin jewelry
- 1 teaspoon garlic powder
- 4 skinless, boneless chook breasts
- ½ cup crimson wine
- 1 teaspoon dried rosemary
- ¼ teaspoon dried thyme
- four slices Swiss cheese
- four English truffles, split and toasted
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 40M |
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Notes :
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