Chocolate Crinkles I Tasty Recipes

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Chocolate Crinkles I

"These chocolate cookies are rolled in powdered sugar and "crack" while you bake them. "

Ingredients :

1/4 cup butter
4 (1 ounce) squares unsweetened chocolate
2 cups all-cause flour
2 cups white sugar
half cup chopped walnuts
2 teaspoons baking powder
half of teaspoon salt
3 eggs
1/three cup confectioners' sugar for adornment

Instructions :

Prep :	Cook : 24M	Ready in :

Melt butter and chocolate both in a microwave or over low warmth on the range. Allow to chill slightly.
Stir in last substances, besides powdered sugar. Mix properly.
Cover dough and sit back for 30 minutes.
Preheat oven to 300 tiers F (150 ranges C).
Shape dough into 1 inch balls. Roll in powdered sugar to coat closely. Place 2 inches aside on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and funky on rack.

Notes :

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