Chocolate Cherry Cake III So Tasty

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Chocolate Cherry Cake III

"A must for chocoholics, very wet and fudgy, but oh so simple to bake."

Ingredients :

1 (18.25 ounce) package deal satan's food cake blend
1 (21 ounce) can cherry pie filling
1 teaspoon almond extract
2 eggs
1 cup white sugar
five tablespoons butter
1/three cup milk
1 cup semisweet chocolate chips

Instructions :

Prep :	Cook : 18M	Ready in :

Heat oven to 350 degrees F (a hundred seventy five degrees C). Grease a nine x 13 inch pan.
In a massive bowl, combine cake mix, cherry pie filling, almond extract, and a pair of eggs via hand; stir till well blended. Pour batter into prepared pan.
Bake for 25 to 30 minutes, or until it tests achieved. Cool.
In a small saucepan, combine sugar, butter or margarine, and milk. Boil, stirring continuously, for two minutes. Remove from warmth, and stir in chocolate chips till clean. Immediately pour over partially cooled cake.

Notes :

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