Caramel Pound Cake The Best Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Therefore for you personally housewives, create scrumptious, delicious and balanced dishes. Recipes or menu for Caramel Pound Cake, you've located it, listed below are available thousands of delicious menus meals, the Caramel Pound Cake recipes is among the favorite menus with this blog.

Caramel Pound Cake

"Very wet dense cake."

Ingredients :

2 1/four cups packed darkish brown sugar
1 cup white sugar
three cups all-reason flour
half teaspoon baking powder
1 cup butter
1/2 cup shortening
5 eggs
1 cup milk
1 teaspoon vanilla extract
1 cup chopped pecans
1 cup white sugar
1 cup packed brown sugar
half cup butter
half of cup evaporated milk
1 teaspoon vanilla extract

Instructions :

Prep : 30M	Cook : 14M	Ready in : 2H

Preheat oven to 325 degrees F (one hundred sixty five ranges C). Grease and flour a 10 inch tube pan.
Cream collectively 1cup butter or margarine, shortening, brown sugar, and 1 cup white sugar. Add eggs one after the other, beating properly after every addition. Stir in 1 teaspoon vanilla.
Sift 2 half cups of the flour and baking powder. Add alternately with milk to the creamed aggregate. Stir half cup flour with the chopped pecans, then fold into the batter. Pour into prepared pan.
Bake in preheated oven for 60 to ninety minutes, or till a toothpick inserted into the middle comes out easy. Let stand in pan 10 mins, and then flip out onto a cord rack and cool completely.
To Make Frosting: In a small saucepan, beat 1 cup brown sugar, 1 cup white sugar, butter or margarine, and milk collectively. Bring to a rolling boil, and cook for one minute. Remove from warmness, and stir in vanilla. Cool, then beat until thickened. Add a little milk if it too thick. Spread on cake.

Notes :

Reynolds® Aluminum foil may be used to preserve food wet, cook it lightly, and make clean-up easier.

If this Caramel Pound Cake recipe suits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!