Candy Cane Cookies I The Best Recipes

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Candy Cane Cookies I

"Make one whole cookie at a time. If the dough of one color is formed first, the little rolls emerge as to dry to curve."

Ingredients :

half cup butter
1/2 cup shortening
1 cup sifted confectioners' sugar
1 egg
1 1/2 teaspoons almond extract
1 teaspoon vanilla extract
2 half of cups sifted all-purpose flour
1 teaspoon salt
half teaspoon pink meals coloring

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 degrees F (one hundred eighty ranges C).
Mix nicely the shortening and butter, sugar, egg, almond and vanilla. In a separate bowl, mix flour and salt and add to shortening mixture. Divide dough in half of.
Blend pink meals coloring into one half. Roll 1 teaspoon of the purple dough and 1 teaspoon of the white dough on lightly floured board into four inch strips. Place strips side with the aid of side and press lightly collectively and twist like a rope. Curve pinnacle of rope right down to look like the deal with of a candy cane.
Bake 9 mins or till gently browned. Remove even as nonetheless heat. Sprinkle with 1/2 cup beaten peppermint stick candy and 1/2 cup sugar (optional).

Notes :

Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.

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