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| Chocolate Marshmallow Icing |
"A rich, gooey, and really sweet chocolate icing. Try it on a simple yellow cake or, for absolutely chocolate enjoy, on a chocolate cake."
Ingredients :
- 2 half cups white sugar
- 1 cup evaporated milk
- 1 cup semisweet chocolate chips
- half cup butter
- 1 cup marshmallow creme
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- In a saucepan over medium warmth cook sugar and evaporated milk to the soft ball degree 238 ranges F (114 ranges C). Stir inside the semi-candy chocolate chips, butter or margarine, and the marshmallow creme. Stir until all are melted. Remove from warmth and beat icing until cool. Use to ice cake at once.
Notes :
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