Cardamom Cookies Best Family Recipes

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Cardamom Cookies

"A amazing spice cookie, brings back reminiscences! Hint: this cookie dough behaves loads like pie pastry and actually makes a fantastic crust for a fruit tart."

Ingredients :

1 cup all-reason flour
half of cup white sugar
1/4 teaspoon ground cardamom
1 pinch floor cinnamon
1/4 teaspoon grated lemon peel
1/4 cup floor almonds
6 tablespoons butter
1 egg
2 teaspoons milk
1/3 cup granulated sugar for decoration

Instructions :

Prep :	Cook : 18M	Ready in :

Sift together flour, sugar, and spices; stir in peel and almonds. Cut in margarine till aggregate resembles coarse crumbs. Stir in egg and milk until aggregate paperwork a ball; chill.
Preheat oven to 400 tiers F (two hundred stages C).
Roll out to about 1/eight-inch thickness. Cut into circles 1-three/4 inches in diameter. Place on ungreased cookie sheet; sprinkle with sugar. Bake for six to eight minutes until edges are brown.

Notes :

Reynolds® Aluminum foil can be used to maintain meals moist, cook dinner it flippantly, and make easy-up less difficult.

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