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Candy Cane Cocoa |
"The wealthy flavor of chocolate combines so properly with peppermint. This is the perfect drink to sip at the same time as trimming the tree."
Ingredients :
- 4 cups milk
- 3 (1 ounce) squares semisweet chocolate, chopped
- four peppermint candy canes, beaten
- 1 cup whipped cream
- four small peppermint sweet canes
Instructions :
Prep : 5M | Cook : 4M | Ready in : 15M |
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- In a saucepan, warmness milk till warm, however not boiling. Whisk in the chocolate and the beaten peppermint goodies till melted and smooth. Pour hot cocoa into 4 mugs, and garnish with whipped cream. Serve each with a sweet cane stirring stick.
Notes :
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