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Candy-Coated Chocolate Pieces III |
"A mouth watering cookie no longer handiest your youngsters will love."
Ingredients :
- 1 (1 ounce) rectangular semisweet chocolate
- 1/4 cup margarine, softened
- 1/2 cup packed brown sugar
- 1 egg
- half of teaspoon vanilla extract
- three/four cup all-motive flour
- 1/2 teaspoon baking soda
- 1 cup candy-lined chocolate portions
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Melt the chocolate over low warmness. Set apart.
- Mix together all the components besides the candies. Pour in chocolate and blend properly.
- Form dough into balls and region on cookie sheets. Place three - 5 portions of sweet at the top of the balls.
- Bake in a 350 degree F (175 tiers C ) oven for 10 - 12 minutes.
Notes :
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