Chocolate Frosted Marshmallow Cookies Best Family Recipes

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Chocolate Frosted Marshmallow Cookies

"A delicious cookie, wonderful for the holiday, mainly in case you are a chocolate lover!"

Ingredients :

half of cup butter
2 (1 ounce) squares unsweetened chocolate
1 egg
1 cup packed brown sugar
1 teaspoon vanilla extract
half of teaspoon baking soda
1 half cups all-cause flour
half cup milk
1 (16 ounce) package deal massive marshmallows

Instructions :

Prep :	Cook : 30M	Ready in :

Preheat oven to 350 ranges F(one hundred eighty ranges C). Lightly grease cookie sheets or line with parchment paper.
Melt butter and chocolate in small heavy saucepan over low warmth; stir to combination. Remove from warmness; cool.
Beat egg, brown sugar, vanilla and baking soda in big bowl until mild and fluffy. Blend in chocolate mixture and flour until easy. Slowly beat in milk to make mild, cake-batter-like dough.
Drop dough by using teaspoonfuls 2 inches aside onto prepared cookie sheets. Bake 10 to 12 mins or until corporation in middle. Cut marshmallows in half.
Immediately location halved marshmallow, reduce side down, onto every baked cookie. Return to oven 1 minute or just till marshmallow is warm enough to stick to cookie. Remove to twine racks to chill.

Notes :

Reynolds® parchment can be used for less difficult cleanup/elimination from the pan.

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