Ceramic Mold Cookies You Have To Try

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Ceramic Mold Cookies

"For nice effects, mix your dough by means of hand. Lightly oil mould and blot with paper towel. Lightly flour mold and re-flour the mould before each cookie however DO NOT re-oil. Press a chunk of dough firmly and calmly into the mold. Trim the returned of the cookie so it's flush with the mildew. Tap the dough from mildew and vicinity on a baking sheet inside the pinnacle third of your oven until nicely browned - approximately 10 mins."

Ingredients :

1/2 cup butter, softened
3/4 cup white sugar
1 egg
2 cups all-motive flour
1/4 teaspoon salt
1 tablespoon milk
1/four teaspoon ground nutmeg

Instructions :

Prep :	Cook : 72M	Ready in :

Thoroughly cream the butter via hand. Add sugar and blend til fluffy. Beat in the egg and then the milk or cream.
In a separate bowl blend together all the dry elements. Stir them into the butter. Knead the dough for just a minute. Chill the dough till organization.
Preheat oven to 350 degrees F (one hundred eighty ranges C).
Form the cookies as directed above. Bake for 10 - 12 mins or till the rims brown. *Quantity will vary relying on the scale of your ceramic molds.

Notes :

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